Organic Rainforest Byron Blend Coffee
This 100% Arabica certified organic coffee is naturally sweet and full bodied, packed fresh from the roaster on our family coffee plantation in the Byron Bay Hinterland, NSW, Australia.
ORIGIN: This coffee is made up of a blend of 100% Arabica certified organic coffee sourced from the very best regions of the world.
TASTING NOTES: Soft, sweet cup, malt and peach notes with a sticky toffee, caramel and walnut finish.
Optimal Roast: Suits a medium roast.